Beef (Grass-Fed and
Ways to Order:
Beef Bundles -
Healthy Meat from happy
animals at a discounted price when
you buy our bundles. We are
now delivering to Indianapolis,
Bloomington, Evansville, New Albany,
Bedford, Jasper, Orange County, and
more! Please see our beef
bundles page for more info on
how to order a delivery.
and Quarter Beef Available
- We process beef every few months,
so please inquire about the next
available time to purchase a whole,
half, or quarter beef. See
information on how to order below.
Options - Main Season
(May - October), Late Fall (Late
October - Mid December),
Winter/Early Spring (January -
See our CSA
Page for more details and how
to sign up.
also available - order 25
or more lbs and get 10% off. Email
Michael at michael1 (at)
indianacommunity.org for current
pricing or to make an order.
Hereford and Limousin steers
lounging by the spring fed
Our 100% grass-fed steers are given
the best life possible. They have
access to beautiful, green pastures,
shade, and spring fed creeks. They are
never given antibiotics or hormones.
And the pasture they graze on is never
sprayed with pesticides or herbicides.
If you are looking for a clean,
healthy meat, then this is it!
“Seriously the best beef we have
ever had. I have been telling
everyone.” Deanna M.
The meat is more
healthy for you. It contains less
"bad fats" and more "good fats",
which include omega-3 fatty acids
and CLA. And grass-fed beef has been
shown to contain more vitamins than
grain fed beef. Grass-fed beef is
more healthy for the cows and more
healthy for you!
Price per lb
|Sirloin, NY Strip,
|Flank, Sirloin Tip Steaks
|Heart, Liver, Kidneys
|Soup Bones, Marrow Bones
Prices Current as of
7/1/22 and subject to change at any
How to Order
Orders can be made
ahead of time (email or phone) to
pick up directly at the farm near
French Lick. Please call a day or
two ahead so we can have time to
pack your order and schedule a
pickup time. Minimum $30 order
(meat, eggs, or produce).
If you order a beef
bundle or other bulk amount
(above 50 lbs), we can deliver to
you, as long as you are in our
region (see bundle page for delivery
area) for a $9 delivery fee.
Whole, Half, or Quarter Beef
The pricing advantage
to buying grass fed in a whole,
half, or quarter steer is that you
get all of the cuts(including the
expensive ones) for less than the
price of ground beef. Another
advantage of purchasing in this
manner is that you get to specify
the processing details (e.g.
thickness of cuts).
Some more details
about purchasing a whole, half, or
quarter beef from Living Roots:
- Pricing for Whole, Half, or
- Whole Beef - $6.00/lb
- Half Beef - $6.25/lb
- Quarter Beef - $6.50/lb
- Price per lb is based on hanging
- Whole Beef - approx 400- 500
- Half Beef - approx 200-250 lbs
- Quarter Beef - approx 100-125
- Processing details:
- Customers pay processing fees
- Meat is picked up at
Sander Processing in Celestine,
- Customers get to give input on
processing details by filling
out form below
- Estimated processing cost is
$375-425 for a full beef
(depending on exact size and
specific requests - amount of
patties, franks, etc.)
- Deposits required:
- Whole Beef - $800
- Half Beef - $400
- Quarter Beef - $200
- Balance is due before meat is
picked up (will be communicated
once beef is at Sander Processing
- We accept cash, check, or credit
Once availability is confirmed,
please fill out the following form
to give processing details, etc.
Please confirm beef date of
processing and availability before
mailing in payment or paying with
credit card below.
Mail this completed form and a
check for the deposit amount to:
Living Roots Inc.
5907 W. County Road 375 S.
French Lick, IN 47432
Or pay online with credit card
Please email Michael
at michael1 (at)
indianacommunity.org or call (812)
727-5444 to check availability or to
place an order.
Thank you - all
proceeds go to help support this
cutting edge project trying to do
all we can to give people better